Several posts back I mentioned loving recipes and wanting to get my baking skills back up and running.  This past weekend, I was inspired by another page in Gourmet Magazine, so I went for it and baked us some Buttermilk Fantails. Here are some pics showing the process and the final product. I don't think the rising of the dough happened as much as it should have, I need to learn some more about the art of making bread, but overall these little suckers were good.